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BETABEER
Creative Experiments

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BetaBeer employs bioengineering to preserve two threatened food systems: beer and honey bees. Their work reframes business practice, which typically operates using models that deplete resources. Through biodesign and systems thinking, Betabeer transforms beer from a human indulgence into a product that benefits the entire ecosystem, not just the top of the food chain. An aim of this project is to abide by a circular economy model of business and highlight sustainable, ethical production practices.